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Recipes

Spatchcock Chicken with Chipolatas & Rosemary Recipe | Marco Pierre White

Spatchcock Baby Chicken Recipe with Chipolatas & Rosemary in the kitchen or on the braai from Marco Pierre White. In South Africa we traditionally eat the peri-peri or lemon & herb flavoured spatchcock chickens, try this for a little variation that is more along the lines of a traditional roast. Marco also reveals one of…

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Recipes

Marco Pierre White’s Traditional Christmas Turkey with Gravy Recipe

Marco Pierre White shares some of his Christmas Turkey secrets and how to make the perfect gravy. Christmas Turkey & Gravy Recipe | Marco Pierre White Serving: 8 | Prep: 15 min | Cooking: 180 min Ingredients: Turkey 6 kg Chicken Stock Cube 3 Unsalted Butter 120 g Vegetable Stock Pot 1 Olive Oil Method:…

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Recipes

Brussel Sprouts & Savoy Cabbage Recipe | Marco Pierre White

If Christmas is the only time of year that you make and eat brussel sprouts you may as well do them properly with Marco Pierre White’s Traditional Brussel Sprouts & Savoy Cabbage recipe. Brussel Sprouts & Savoy Cabbage Recipe | Marco Pierre White Serving: 8 | Prep: 15 min | Cooking: 15 min Ingredients: For…

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Recipes

Cranberry Sauce & Bread Sauce Recipe | Marco Pierre White

Marco Pierre White shares some of his Christmas favourites, a cranberry sauce and a bread sauce recipe. You don’t need to buy a jar of cranberry sauce every Christmas and pray that it will still be okay next Christmas. Make your own and critically learn the basics that could be used for any other berries…

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Recipes

Traditional Christmas Roast Parsnip & Roast Potato Recipes | Marco Pierre White

More traditional Christmas fare from Marco Pierre White with his Roast Parsnip and Roast Potato recipes. Roast Parsnips and Roast Potatoes Recipe | Marco Pierre White Serving: 8-10 | Prep: 20 min | Cooking: 35 min Ingredients: For the Parsnips Parsnips 1 kg Vegetable Stock 1 Unsalted Butter 120 g For the Roast Potatoes Potatoes…

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Recipes

Traditional Christmas Pork, Sage & Onion Stuffing Recipe | Marco Pierre White

The best thing about Turkey at Christmas is the stuffing and Marco Pierre White has the most perfect traditional Pork, Sage and Onion Stuffing Recipe for you to try. Pork, Sage & Onion Stuffing Recipe | Marco Pierre White Serving: 8-10 | Prep: 15 min | Cooking: 30 min Ingredients: Unsalted Butter 15 g Onion…

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Recipes

Spaghetti Bolognese Recipe with Thyme | Marco Pierre White

The best family meal of them all, a Spaghetti Bolognese Recipe by the godfather of modern cooking, Marco Pierre White. We have all eaten spaghetti bolognese at some stage in our western lives and no doubt have our favourite recipes. It really is a simple dish to make and is a wonderful example of simple…

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Recipes

Chicken Kiev Recipe | Marco Pierre White

This is a master class lesson with Marco Pierre White and a Chicken Kiev recipe. Marco shows us how to joint the chicken, which is cheaper than buying pre cut pieces. Note how he keeps the wing bone which adds a neat touch. You don’t have to do it this way but it does stretch…

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