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Gordon Ramsay had a close call with a “butterfingered” fan who pulled out a knife and summarily dropped the thing while showing Ramsay how sharp it was by cutting through his shopping bag. The knife dropped to the floor, narrowly missing the foul mouthed Ramsay’s foot. The Kitchen Nightmares star calmly picked it up and…
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The only reason i can imagine that Gordon called this a veloute is becasue it has the texture of one. Other than that, this is not a veloute which is one of the four mother sauces along with Allemande, Bexhamel & Espagnole. Anyway, this would be great served cold under a blue African sky. Refreshing.
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Here is a dramatic Spaghetti Recipe with a difference or is it a music video with a difference. Either way the end result is the same, a spaghetti with cherry tomatoes, garlic chives and lemon basil from American Chef, Mario Batali with music by One Ring Zero. The Rock Star Chefs have arrived… sort of.…
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Jeremy Mansfield takes risotto into the dessert & cheese board section of mealtime with this very interesting Blue Cheese, Almond & Pear Risotto. We’d love to know what you think of this recipe. We think it needs a little colour, what would you do to spruce it up a bit? <iframe width=”640″ height=”480″ src=”http://www.youtube.com/embed/i5NC8QgAKN0?rel=0″…
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Keeping up with today’s alcohol infused pasta recipe’s, here is a Drunken Spaghetti. Very quick and very easy. <iframe width=”640″ height=”360″ src=”http://www.youtube.com/embed/eZDktfedx70?rel=0″ frameborder=”0″ allowfullscreen></iframe>
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So we have a Tequila Bolognese as recipe of the week and this stirs up some memories of a Penne alla Vodka for one of our twitter followers. So here you go, by special request. Here’s to some more happy memories. If you want to be really stupid use the worlds hottest vodka, the “Naga…
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Get creative with your next chicken braai with this pizza stuffed chicken breast. You can get pretty creative, as we do with pizzas and put together a variety of different fillings and sauces. If cooking in the kitchen you could turn it into a Chicken Kiev by coating the chicken with some flour and breadcrumbs.…
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One of the key protocols at a braai is to always comment as to how good the food is and to complement the braai master. This is made much easier when the meat matches the post braai complements.This is one recipe that will live up to those high standards and is incredibly easy to make.Prep…
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This is a neat little video for those of you who would like to make a Ben 10 cake. This focuses more on the construction than the actual baking a cake bit. From here you should be able to go on and design any kind of cake that you want. All you need is to…
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I’ve really enjoyed Diane’s Greek vegetable dishes over the past couple of weeks, This is another stunner as she brings together courgettes, I refuse to call them zucchini, potatoes, every man’s favourite and a mixture of feta & ricotta cheese. This is great for braai days and midweek family dinners.
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