Looking for something light and full of flavour to snack on. Best served with a nutty bread, Bill recommends Walnut. These would also sit well as snacks at a braai.
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Mix it all together and drop it into some hot oil, pretty simple really. Just don’t slice your fingers off when cutting the corn off the cob.
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Here is a brand new way to make your salads, the Tuscan way. This “peasant” salad is a great way to use up any stale bread you may have in the house rather than using it for a bread & butter pudding. You soak the bread in some water with a little white wine vinegar.…
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If you are looking for ways to bring some drama to your vegetables, this is a great recipe to try. It is a traditional Sicilian dish and like the Sicilians you can vary the ingredients as much as you want depending on what’s available. In Sicily it varies from town to town. This would be…
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This is a great way to serve up some summer vegetables or any veg for that matter. Whatever is available on your supermarket shelves. Perfect for that family braai.
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Jamie Oliver prepares a special Christmas Cheese Fondue while all dressed up in Christmas spirit! Nothing says “Entertaining Connoisseur” quite like the word fondue. Add a gaggle of girls, a bunch of boys, a dollop of alcohol to your fondue… and you are guaranteed a successful evening! Fondue is a traditional Swiss dish of melted…
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A Salmon & Leek Quiche Recipe for that perfect tea time snack, from Ina Paarman. Now we have not given the instructions for making the pastry as we are quite happy buying this frozen from the supermarket. What you should always do though is make sure that it is well defrosted before you start working…
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Simple food cooked simply, a Sicilian Pasta Recipe from Rick Stein and his Mediterranean Escape. I’m sure I’ve mentioned this before but simple food cooked simply always delivers the best results. Getting the basics to a good pasta right is so important and will open many more culinary doors. Sicilian Pasta Recipe | Rick Stein…
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The simplest of things can change a meal, its all in the flavour. In this recipe we see the mielies being smoked and then coated with butter, chillies & cheese. What ideas can you come up with to flavour your mielies differently.
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Here is a cool veggie braai idea, it is not entirely vegetarian due to the anchovies in the salsa verde but you can always leave them out. This is always a great way to serve the vegetables at a braai.
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This Wild Green Omelette Recipe by Rick Stein is really a Spanish style Fritatta due to being a baked omelette as opposed to a fried one. It only improves upon it in my opinion. You can use your choice of greens, cale, rocket, spinach, chard and the like. It really is up to you. If…
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