Jamie Purviance, author of Weber’s Way to Grill shares one of his favourite steak braai sauces, a Sun Dried Tomato Chimichurri along with a Cumin & Coriander Steak Rub. Chimichurri originates in Argentina, a country famous for its high quality beef. It’s traditionally made with parsley, garlic, olive oil, oregano and red or white vinegar.…
Rib Eye Steak Braai Recipe with Sun Dried Tomato Chimichurri & Cumin Coriander Steak Rub
Jamie Purviance, author of Weber’s Way to Grill shares one of his favourite steak braai sauces, a Sun Dried Tomato Chimichurri along with a Cumin & Coriander Steak Rub. Chimichurri originates in Argentina, a country famous for its high quality beef. It’s traditionally made with parsley, garlic, olive oil, oregano and red or white vinegar.…