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Written by Proof that not everybody is with it socially as restaurant owner is oblivious as to what WTF means in todays day and age.
Owner and chef at the oddly named anyway, Woodward Takeout Food that opened recently in Washngton D.C. claimed ignorance as to the true meaning of WTF when chatting to Jessica Sidman of the Washington City Paper.
His wife only told him afterwards but is now strongly of the opinion that it may just pay off.
It’s unbelievable how many people stop and take a picture with the logo
He is not alone when it comes to poorley chosen restaurant names though, in South Africa we had our very own “BJ’s”… WTF were they thinking?
