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Recipes

Michael Oliver’s Fried Egg Sandwich with Bacon, Blue Cheese and a Dijon & Red Wine Vinaigrette

You don’t have to be camping to enjoy a fried egg sandwich. Michael gourmet’s it up a bit for you to enjoy one morning when you are really hungry or even a little hungover. Michael uses some red wine vinegar and mustard to make a vinaigrette while cooking the onions. Bet you never thought of…

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Recipes

Brussel Sprouts & Savoy Cabbage Recipe | Marco Pierre White

If Christmas is the only time of year that you make and eat brussel sprouts you may as well do them properly with Marco Pierre White’s Traditional Brussel Sprouts & Savoy Cabbage recipe. Brussel Sprouts & Savoy Cabbage Recipe | Marco Pierre White Serving: 8 | Prep: 15 min | Cooking: 15 min Ingredients: For…

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Recipes

Honey Glazed Ham Recipe | Gordon Ramsay

A Glazed Ham Recipe from Gordon Ramsay, designed for Christmas, good any time of year! I really enjoy my Gammon and often make all year round. I replace the leeks with celery sticks, use a soft brown sugar instead of demerara, and a good red wine vinegar as a substitute for the sherry vinegar. Gordon…

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Recipes

Brussel Sprouts Recipe with Pancetta & Chestnuts | Gordon Ramsay

For the traditionalists out there try Gordon Ramsay’s Brussel Sprouts recipe this Christmas as he turns it from a “plain jane” into a delicious side. The crunch of the Chestnuts and the zing of the lemon zest puts a fresh new taste to a typically boring veg and with this recipe you’ll no longer need…

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Recipes

Hake Recipe with Paprika, Chorizo and Potatoes

A very easy and pretty quick Hake Recipe with Paprika, Chorizo and Potatoes for the whole family.   You will notice in the video that they are using cod, which is not a popular choice of fish in South Africa so we have naturally switched over to Hake.   This dinner is a no fuss…

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Recipes

Beef Stew Recipe in Guinness Stout with Parsley and Horseradish Dumplings

There is little to beat a nourishing stew on a cold winters evening and this Beef Stew Recipe in Guinness Stout with Parsley and Horseradish Dumplings is no exception. The flavour of the bitter stout will become rich and mellow as it cooks in the oven. You will need an Irish stew vegetable mix, either…

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Recipes

A Roast Beef Recipe with Horseradish Relish and Red Wine Jus

As Sunday roasts go a Roast Beef Recipe tops the list of favourites. Try this recipe with a Horseradish Relish and Red Wine Jus. There is not much to beat a family sitting around the table on Sunday afternoon tucking into a large cut of Roast Beef. In this instance the recipe is using a…

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Recipes

An easy Yorkshire Pudding Recipe to go with that roast | Dhruv Baker

No roast is complete without a Yorkshire Pudding recipe. This one by Dhruv Baker is a very easy recipe to follow. There are a few golden rules in life and one of them is that Yorkshire Puddings are the perfect accompaniment to any roast. The key to cooking perfect Yorkshire Puddings is to ensure that…

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Recipes

Slow Roast Lamb Recipe with Olives, Coriander and Honey Glaze

This is an awesome Slow Roast Lamb Recipe for you to try with olives, coriander and anchovy paste. The preferred cut for this recipe is a Shoulder of Lamb which is best suited for slow roasting. You can begin preparing this slow roast lamb recipe the day before (stuffing and rolling), getting all the leg…

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Recipes

Welsh Rarebit Recipe with Cheddar, Ale and Onion Marmalade

Welsh Rarebit is one of my favourite midday snacks and this Welsh Rarebit Recipe with Ale and Onion Marmalade gives it a little more edge. The origin of the term Welsh Rarebit is clouded in some mystery. It might be an ironic name derived from the poor man’s meat in England which was rabbit while…

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