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Recipes

A Crispy Skin Salmon Recipe | Curtis Stone

Curtis Stone shares a chef secret on how to make that perfectly, crispy salmon steak skin. No need to complicate the fish, use subtle flavours of butter, a hint of lemon and a few sage leaves to compliment the delicate taste of the salmon. You can also cook the salmon on the braai or barbecue.…

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Cooking Tips

How to make salads with cabbage with Curtis Stone

There are a great variety of cabbages out there which are great for making salads. The most common is coleslaw but Curtis has a few more ideas for you. First up salt your chopped cabbage with a teaspoon or two or salt which removes some of the moisture and intensifies the flavour. Once you’ve done…

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Recipes

How to cook crispy smashed potatoes

Curtis Stone shows you how to cook up these delicious smashed potatoes, the perfect side to any number of dishes. This is a simple and easy way to cook potatoes (is there any other) and makes for a great way to present your food. All you do it boil your baby or new potatoes. Once…

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Cooking Tips

How to trim and French a Rack of Lamb

When dining out on a rack of lamb at a restaurant they are always neatly trimmed along the bone, this is called Frenching. Curtis Stone shows you how to this at home by slicing off excess fat and pieces of meat leaving you with a neatly trimmed, attractive looking rack of lamb. Wrap some foil…

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Recipes

Pineapple Glazed Sea Bass Recipe | Curtis Stone

Curtis Stone adds some Southern Christmas cheer to this Pineapple Glazed Sea Bass Recipe. The key to this recipe is the pineapple glaze along with the avocado & mango salad, it is such a refreshing use of the ingredients that it would find a grateful home on every lunch table it appears on during the…

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Recipes

Chicken and Chorizo Paella Recipe

A Chicken & Chorizo Paella Recipe by Curtis Stone. Easy one pot cooking at it’s ultimate best has to be a paella and this recipe is no exception. Chicken and Chorizo Paella Recipe | Curtis Stone Serving: 4 | Prep: 15 min | Cooking: 45 min Ingredients: Water 4 cups Saffron 1 pinch Olive Oil…

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Recipes

A Spicy Garlic Prawns Recipe with Beer!

A quick and easy midweek family meal by Curtis Stone with a Spicy Garlic Prawns Recipe made with Beer! We simply do not cook often enough with beer which is a brilliant substitute for many recipes that require a little water or stock. When it comes to how hot you like your food adjust the…

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Recipes

An Almond & Ricotta Cheesecake Recipe with Fresh Mango | Curtis Stone

Curtis Stone shares some cool Christmas dessert ideas, like this Almond & Ricotta Cheesecake Recipe with fresh Mangoes. I made this a few weeks ago, what a winner! Almond and Ricotta Cheesecake Recipe with Fresh Mango | Curtis Stone Serving: 8 | Prep: 120 min | Cooking: 60 min Ingredients: For the Crust Plain Flour…

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