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potjie-recipe
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Recipes

Cape Malay Shoulder of Lamb Potjie Recipe

This easy Lamb Potjie uses a Cape Malay influence for its flavour profile. As with all of the lamb potjie recipes you can use your preferred cut of lamb, in the recipe we are using shoulder of lamb. You can substitute this with lamb neck, lamb knuckle or a leg of lamb (de-boned & cubed).…

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Recipes

Lamb Shank Potjie Recipe

A Lamb Shank Potjie Recipe seasoned with Cloves and Paprika This is a fantastic way to cook a lamb shank in a traditional South African potjie. You can either cook the shanks whole or have the butcher cut them up into smaller, more manageable pieces. I’d recommend cutting them up, they are easier to brown…

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Recipes

Cape Malay Lamb & Tomato Bredie Recipe

A Cape Malay Lamb and Tomato Bredie Recipe, traditional South African recipes by Martha Williams. Time to tuck in with a Lamb and Tomato Bredie Recipe and some stuff you probably did not know thanks to Liesel van der Westhuizen’s continuous drive for more knowledge. For example did you know that tomatoes originated in Peru…

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Recipes

Peri Peri Chicken Recipe

Peri Peri Chicken is a very easy meal to make, especially if you buy your chicken pre spatchcocked. If not follow the instructions in the video to learn how to spatchcock your own. Peri Peri Chicken Recipe Serving: 4-6 | Prep: 30 min | Cooking: 60 min Ingredients: Chicken 1 spatchcocked Red Peppers 2 roasted…

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Recipes

Snoek Braai Recipe with Apricot Basting

A Snoek Recipe with a traditional Apricot Basting. Snoek is practically a staple in the Western Cape where commercial snoek fishermen head out to sea on a regular basis as they earn their living. This is a very easy Snoek Braai Recipe to make with a simple apricot basting sauce. More: Snoek Braai Recipes | Fish Braai…

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Recipes

Lamb Potjie Recipe

South Africans are very proud of their lamb potjie, it is slow cooking around a fire with one golden rule, don’t stir the potjie! Potjiekos literally translates as “small pot food” as it is cooked in a small three legged cast iron pot over a fire. The dish originated with the Voortrekkers and would include…

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Recipes

Mfino Pap Pie | Zola Nene

Zola Nene gets creative with her Mfino Pap Pie by adding some smoked viennas & sweetcorn to the recipe. Mfino Pap Pie | Zola Nene Serving: 4 | Prep: 5 min | Cooking: 20 min Ingredients: Sunflower Oil 1 tablespoon Onion 1 0 chopped 2 cloves garlic, finely crushed 2 cloves crushed Tomatoes 410 g…

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Recipes

Skilpadjie Recipe | Zola Nene

Skilpadjies are a traditional South African braai starter, chicken livers wrapped in bacon. They are also know by other names such as ”muise”, “vlermuise” and “pofadder”. The dish is traditionally made with minced lamb’s liver wrapped in netvet which is the fatty membrane that surrounds the kidneys. This skilpadjie recipe is made with chicken livers which are far more popular nowadays. The name skilpadjie…

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Recipes

Vetkoek Recipe | Magwinya Recipe | Zola Nene

A Traditional South African Vetkoek Recipe also known as Magwinya, to add to your South African recipe repertoire. In addition to learning how to make this vetkoek recipe you also get a Zulu lesson in this Expresso Show recipe video. You can serve your vetkoek in a variety of different ways with the most popular…

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Recipes, Ultimate Braai Master

The Ultimate “Walk & Talk” Chicken Feet Recipe

The Ultimate Braai Master “Gal Power” audition Walkie Talkie Recipe, also know simply as Chicken Feet. Walkie Talkies are a very common snack food in South Africa. They are not unique to South Africa though and can be found in many countries around the world including China, the West Indies and Korea amongst others. The…

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Recipes

Milk Tart Recipe with Peaches and Almonds

Get adventurous with your next Milk Tart Recipe by playing with some perfect partners, Peaches and Almonds. Did you know that biologically peaches and almonds are from the same subgenus, Amygdalus of the family Prunus . This may give some indication as to why they go so well together. In this recipe we have included…

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Recipes

A sneaky Bobotie Recipe – Bobotie Bolognese!

This is an easy Bobotie Recipe from Chef Tjaart Walraven with a sneaky short cut for this Cape Malay classic. As South African traditional dishes go, this is one of the most common and is never out of place at family gatherings. One of the many recipes to have originated with the arrival of the…

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