Jamie Purviance, author of Weber’s Way to Grill shares one of his favourite steak braai sauces, a Sun Dried Tomato Chimichurri along with a Cumin & Coriander Steak Rub. Chimichurri originates in Argentina, a country famous for its high quality beef. It’s traditionally made with parsley, garlic, olive oil, oregano and red or white vinegar.…
Best Odds Pork Rib Rub Recipe
So you probably have a whole load of spices sitting in a cupboard somewhere. Start using them by making your own rubs. Here’s one that is perfect for those pork ribs. In fact it’s so perfect it’s called “Best Odds”. You can make it sweeter by adding some brown sugar or hotter by adding more chilli flakes.…