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Fillet Steak Recipe with Soy, Balsamic and Maple Marinade | Curtis Stone

A quick and easy Fillet Steak Recipe with a Soy, Balsamic and Maple Marinade from Curtis Stone. The meat only needs about fifteen minutes to marinade and it’ll be ready to hit the pan, braai or barbecue. Because of the sweet marinade which will caramelise quickly, cook your fillet steaks on a medium heat. You…

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Snoek Braai Recipe with Apricot Basting

A Snoek Recipe with a traditional Apricot Basting. Snoek is practically a staple in the Western Cape where commercial snoek fishermen head out to sea on a regular basis as they earn their living. This is a very easy Snoek Braai Recipe to make with a simple apricot basting sauce. More: Snoek Braai Recipes | Fish Braai…

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Tandoori Tikka Prawn Barbecue Kebabs Recipe | Ainsley Harriott

Tandoori Tikka Prawns Recipe, perfect for the braai or barbecue by Ainsley Harriott. This is a very simple prawns recipe, perfect as a starter to nibble on or part of a bigger seafood braai. You can leave the prawns to marinade for a while if you wish, no need to ruxh. Just cover and keep…

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Peri Peri Chicken Recipe

Peri Peri Chicken is a very easy meal to make, especially if you buy your chicken pre spatchcocked. If not follow the instructions in the video to learn how to spatchcock your own. Peri Peri Chicken Recipe Serving: 4-6 | Prep: 30 min | Cooking: 60 min Ingredients: Chicken 1 spatchcocked Red Peppers 2 roasted…

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Basting Sauce Recipe for the Braai

A straightforward basting recipe for the braai. So often when we eat out in restaurants our steaks have been cooked with such a delicious basting sauce that all other sauces like pepper or mushroom are made redundant. Yet, more often than not when making a braai so many people just stick the meat on without…

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Awesome BBQ Ribs Recipe | Tyler Florence

If you like ribs then you are going to really love this BBQ Ribs Recipe by Tyler Florence. When it comes to finding great recipes it is always important to look in the right place. When it comes to BBQ sauce for Pork Ribs, America should always be one of the first places you look.…

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Fillet Steak Recipe with Soy, Balsamic and Maple Marinade | Curtis Stone

A quick and easy Fillet Steak Recipe with a Soy, Balsamic and Maple Marinade from Curtis Stone. The meat only needs about fifteen minutes to marinade and it’ll be ready to hit the pan, braai or barbecue. Because of the sweet marinade which will caramelise quickly, cook your fillet steaks on a medium heat. You…

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Snoek Recipe with West Coast Apricot Basting and Salsa | Reuben Riffel

Reuben Riffel cooks up a South African style Snoek Recipe with West Coast Basting and Salsa. Well we say Snoek but in reality in this video Reuben Riffel is using Grouper. The fact of the matter is that you can use this recipe for practically any white fish that is going in your local neighbourhood.…

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A Tandoori Chicken Braai Recipe | Dhruv Baker

Looking for creative ways to vary the weekend braai? This Tandoori Chicken recipe for the braai by MasterChef winner, Druhv Baker, does just that. While some purists say that the only way to cook tandoori is in a clay oven, I say nonsense. If you can still generate that tandoori flavour on the braai, go…