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Recipes

Yum Yum! A Caramelised Fig & Ricotta Salad Recipe

March 19, 2012

Looking for something light and full of flavour to snack on. Best served with a nutty bread, Bill recommends Walnut. These would also sit well as snacks at a braai.

Recipes

Jalapeño Poppers | Alida Ryder

March 26, 2012

When you enter the term Jalapeno Poppers into Google, you get almost 200,000 results! That is quite a lot of people writing about / making stuffed chillies if you ask me. But who could blame them? I come from a family of spicy food lovers. And I really mean LOVERS! My older brother has been…

Recipes

A Twice Baked Cheese Soufflé with Leeks Recipe | Bill Granger

March 26, 2012

Watch Bill Granger as he takes you through his very easy gourmet Twice Baked Cheese Souffle dinner recipe. Last week we saw him make a Caramelised Fig and Ricotta Salad recipe and we had some pretty good feedback on Twitter, so we figured (pun intended) that we’d look up a few more Bill Granger recipes…

MasterChef, Recipes

Saucy MasterChef SA Chrystal Rudd with a Wild Mushroom & Flat Leaf Parsley Risotto Recipe

March 25, 2012

Chrystal Rudd hails from Durban and showed off her MasterChef SA expertise with a Wild Mushroom and Flat Leaf Parsley Risotto Recipe. We like the way that she cooks, listening to her you get the feeling that she is very confident about what she’s doing and threw a glass of wine into her dish as…

Recipes

Roasted Beetroot Salad Recipe

March 20, 2012

A simple Roasted Beetroot Salad Recipe by Claire Robinson. Are you looking for some new ideas for cooking with beetroot. It is very underrated and under used in my humble opinion. Try this out as a cool salad idea. More: Salad Recipes | Braai Salad Recipes Roasted Beetroot Salad Recipe | Claire Robinson Serving: 2-4…

Recipes

Some Street Food? A Mauritian Roti Chaud / Butter Bean Curry Roti Recipe

March 19, 2012

The problem with street food in foreign countries is that you don’t really want to eat it for fear of spending your entire holiday on the toilet. Don’t laugh, it has happened countless times. So how do you get to eat such delicious looking food and maintain sound bodily functions? The answer is easy, make it at…

Recipes

Yum Yum! A Caramelised Fig & Ricotta Salad Recipe

March 19, 2012

Looking for something light and full of flavour to snack on. Best served with a nutty bread, Bill recommends Walnut. These would also sit well as snacks at a braai.

Recipes

Oriental Breakfast With Rising Star Ming Cheau Lin’s Egg Pancake Roll Recipe

March 16, 2012

Two weeks ago Gourmet Guys featured Ming Cheau Lin, running several of her recipes on GGS. Now we are not shy when it comes to taking credit and the other day Ming got promoted to a spot on LIVE NATIONAL TELEVISION with Michael Olivier on the SABC Expresso Show. This is simply too much of…

Recipes

Healthy Eating! A White Bean Cannellini & Red Pepper Salad

March 13, 2012

This one is very simple and makes use of that tin of cannellini beans you have in the back of your cupboard. Perfect with almost anything.

Recipes

A Tuck In Family Meal! A Roasted Aubergine & Sweet Pepper Sauce Lasagne Recipe

March 12, 2012

Before we get to this recipe I’d like to make it perfectly clear that the fact that this recipe contains no meat has nothing whatsoever to do with meat free Monday. It is pure coincidence and we post veg only meals throughout the week, not just on Monday’s. While it might appear to compromise our…

Recipes

Something really special. A Greek Baked Chick Peas with Honey and Bitter Orange Juice Recipe

March 6, 2012

Don’t be put off by the 8 hour preparation and 8 hour cooking times, this is something special for you to try your hand at. It’s not complicated at all as you don’t really have to be around for the prep or cooking. Simply soak the chic peas in water overnight and then mix everything…

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