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Lemon & Garlic Prawn Recipe

Another easy Prawn Recipe for the braai from the Aussie Griller, this time with lemon and garlic. You can add any variety of herbs or spices to this mix, play with it and create your own flavours. More: BraaiRecipes | Prawn Braai Recipes | Prawn Recipes Lemon & Garlic Prawns Recipe | Aussie Griller Serving:…

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The best way to braai prawns

The art to braaing prawns lies in the way you skewer them according to Jamie Purvience When skewering your prawns skewer the first one through the tail and then the head, skewer the second one straight through the head and the same for each one after, leaving no space in between, creating one big prawn.…

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Lobster Recipe | My Easy Cooking

Lobster or “kreef” as we know it here, must be the epitome of wealth and indulgence for any South African who heads towards the coast for his/her annual leave! Wet suit sales and diving equipment sales shoot through the roof as eager beginner divers spend their hard earned cash on all the necessary equipment to…

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Tandoori Tikka Prawn Barbecue Kebabs Recipe | Ainsley Harriott

Tandoori Tikka Prawns Recipe, perfect for the braai or barbecue by Ainsley Harriott. This is a very simple prawns recipe, perfect as a starter to nibble on or part of a bigger seafood braai. You can leave the prawns to marinade for a while if you wish, no need to ruxh. Just cover and keep…

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Bay Salt Prawns Recipe with Lemon | Jamie Oliver

Jamie Oliver swaps the kitchen for the barbecue and a Bay Salt Prawns Recipe. He goes a slightly unconventional route by bashing up a few bay leaves in a pest and mortar with salt to create bay salt. You can use this method with a whole variety of herbs and salt not just for prawns…

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King Prawn Recipe with Coriander, Brandy & Chilli

A very easy King Prawn Recipe with Coriander and Brandy for a little variety and some Chilli Flakes for a bit of heat. You can also prepare this prawn recipe on the braai if you are set up for indirect cooking or use a skottle. It is always best to de-vein the prawns before you…

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Chilli, Garlic & Lime Prawn Skewers Recipe

Get busy on the braai with this Chilli & Garlic Prawn Skewers recipe from the Aussie Griller. If you do not want this recipe to be too hot, de-seed the chillies before you blitz them with the ginger and lime juice. The prawns can be served as a starter or main. More: Braai Recipes |…

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Prawns with Garlic and White Wine Sauce Recipe

A very easy prawns recipe with a garlic and white wine sauce by the Aussie Griller. Prawns are very easy and quick to cook, all you need to do to add some flavour is to rustle up a little sauce. Butter is a perfect base for any sauce for prawns, you could also add a…

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Mozambican Prawns Nacional Recipe

One of South Africa’s favourites! A Mozambican Prawns Nacional recipe Mozambican Prawns Nacional is one of those dishes that we mostly order when dining out at a Portuguese restaurant or on holiday in Mozambique. What many do not seem to realise is that this is a very easy dinner to make at home. So we…

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Cooking Crayfish with Justin Bonello.

Ultimate Braai Master Justin Bonello shows you just how easy it is to cook crayfish. If you are ever in survival mode and have come across some crayfish and nothing else, this is how you do it. Get a fire going and simply place the crayfish on top of the coals or wood, let them…

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Garlic Butter Prawn Recipe with Mustard & Pepper

This is another variation on a traditional Garlic Butter Prawns Recipe with the inclusion of Dijon Mustard and a good whack of Black Peppercorns. We have made a slight modification to this recipe by substituting the mustard paste with the more common in these parts, Dijon Mustard. You could use Wholegrain or beef it up…