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Sue-Ann Allen blows the Invention Challenge according to Pete Goffe-Wood

Sue Ann Allen plated up with Poached beef fillet with grilled porcini, garden vegetables and jus for the Invention Test

Andrew thought it was delicate in flavour and a nice way of preparing it.

Pete Goffe-Wood on the other hand found the meat tasteless and the token mushrooms did not add much to it either.

Watch Sue-Ann Allen chat about the recipe

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Rating: 3.0/5 (1 vote cast)


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Andrew Lieber (Ed) (have 502 posts in total)
Suffered from multiple personality disorders for the first year of Gourmet Guys. His primary personality has now taken control! Editor-In-Charge