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Written by The worlds’ most expensive cheese, made from donkeys is no longer available.
That is of course only a problem if you were lining up a bid. The world’s number one ranked tennis player, Novak Djokovic, purchased the entire supply of Pule, a Serbian cheese that would set you back $1000 per kilogram.
He apparently plans to use the cheese in a chain of restaurants he’s opening.
It takes about 25 litres of donkey milk to make one kilogram of the cheese, which is white and crumbly.
Donkey milk is said to be very healthy for humans. It has anti-allergen properties, contains only one percent milk fat, and is drunk only fresh because precious ingredients get lost if boiled. One of these is vitamin C, which is present in donkey milk in 60 times larger quantities compared to cows milk
