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Seafood Pasta Salad | My Easy Cooking

A seafood pasta with only three main ingredients sounds almost impossible, doesn’t it? This easy seafood meal was born out of necessity rather than a stroke of genius from my side, but it was delicious none the less! I can never go wrong with seafood and pasta and my family, because it just happens to…

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Mfino & Ricotta Quiche Recipe | Janice Tripepi

Mfino & Ricotta Quiche is ideal for a summer lunch or your picnic basket! Traditionally Mfino is served one of two ways, either fried and reduced down with onion, spring onion, garlic and chilli or fried and mixed with mielie porridge.   I am an ardent fan of Kobus van der Merwe’s blog, Sardines on…

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Roast Pork Belly Recipe | My Easy Cooking

Roast Pork Belly is  like edible Nirvana. Nirvana refers to an American  rock band that was created by the late singer and guitarist, Kurt Cobain, but Buddha  also describes “Nirvana” as a state of mind that is free from cravings and many other negative feelings….. and this is where the roast pork belly comes into…

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Three Cup Chicken (三杯雞) | Butterfingers

We continue our journey of Chinese & Taiwanese cuisine with Ming Cheau Lin and our Featured Blog of the Week Butterfingers   Three cup chicken is a classic Taiwanese dish and the chicken can be replaced with squid for a seafood option. The name is “three cup chicken” owing to the equal quantities of the…