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Seafood Pasta Salad | My Easy Cooking

January 9, 2013

A seafood pasta with only three main ingredients sounds almost impossible, doesn’t it? This easy seafood meal was born out of necessity rather than a stroke of genius from my side, but it was delicious none the less! I can never go wrong with seafood and pasta and my family, because it just happens to…

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Spaghetti Amatriciana | Janice Tripepi

Amatriciana sauce originated in the region of Lazio and hails from the town of Amatrice. The dish is traditionally made using dried pork cheek which is called Guancale. As is the case with many Italian dishes, they have been changed over the centuries. This is my version of Amatriciana – the addition of mushrooms, anchovies…

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Goats Cheese Salad with Raspberry Vinaigrette | My Easy Cooking

This goats cheese salad with raspberry vinaigrette completely bowled me over! I know, I know it sounds terribly smug and full-of-myself, but the flavors just all blended so beautifully that I have to pat myself on the back!! I don’t know about you, but sometimes I can cook a whole day and struggle so to…

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Banoffee Pots with Salted Caramel | My Easy Cooking

These Banoffee Pots were so good, oh my gosh! Salted Caramel on its own, eaten with a little spoon from a glass jar is enough to swoon over! Combine it with ginger biscuits, bananas and cream to make little banoffee pots and you could be in serious trouble or a state of total indulgence! Trouble…

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Lobster Recipe | My Easy Cooking

Lobster or “kreef” as we know it here, must be the epitome of wealth and indulgence for any South African who heads towards the coast for his/her annual leave! Wet suit sales and diving equipment sales shoot through the roof as eager beginner divers spend their hard earned cash on all the necessary equipment to…

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Two Minute Stick Blender Mayonnaise Recipe | Life is a Zoo Biscuit

Most foodies know this fool proof method but I am surprised at how many people still use the old drop-for-drop-oil-method. The big secret behind this recipe is to add the ingredients in a narrow vessel/container in the right order… egg, water, vinegar, oil – this is critical

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Cured Trout Recipe with Red Onion, Lime and Wasabi Vinaigrette | My Easy Cooking

When I saw trout at the market yesterday, I couldn’t help but remember my son’s first fish he ever caught! Oh, the excitement! At the time he was only 10 years old and I thought it was pretty cool for him to master fly fishing for the first time and catch a trout! We were…

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Spaghetti with Clams and Artichokes Recipe | Janice Tripepi

This Spaghetti with Clams and Artichokes is Janice Tripepi’s “Best Pasta Dish of the Year”.

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Meatball Challenge Winning Recipe | My Easy Cooking

Who makes the best meatball in South Africa? The search was on, after our epic meatball cook-off with the judges of the TV series Dinner Divas! I wanted to know who makes the best meatball and what is their secret. I received numerous entries and the secret ingredients used, were as colorful as our precious…

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Christmas Snack Recipes for the Festive Season | My Easy Cooking

Having enough snacks for the onslaught of family and friends over this festive period is the nightmare that most of you have to deal with whilst reading this. Snacks can be anything from a platter of ice-cold freshly sliced fruit to cheese and biscuits. The point is, if you do not wake up with a…

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Nonna Lilly’s Christmas Biscotti Recipe | Janice Tripepi

Biscotti are best served with a nice cappucino to dunk them in! Oh I just love this time of year. I moan and groan about the crowds in my supermarket and the traffic and the rain, but deep down I have a warm ember glowing and it’s called Christmas. TrickyRicky is a fanatic! He turns…

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Honey, Nut and Pancetta dressed Camembert | Janice Tripepi

My Life Today ……………………………….. in pictures! Can’t chat! Spring Cleaning ……… RESPECT! The Grim Reality! ‘Moi’ at the end of the day …………. So it’s a quickie post today! When I was in Cape Town for the shooting of the Dinner Divas Show Daniele invited a few friends over for drinks and a light dinner. …

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South Africa's Internet Food Newspaper, Magazine and Blog

South African Blogs Recipe Feed Rss

Seafood Pasta Salad | My Easy Cooking

Spaghetti Amatriciana | Janice Tripepi

Goats Cheese Salad with Raspberry Vinaigrette | My Easy Cooking

Banoffee Pots with Salted Caramel | My Easy Cooking

Lobster Recipe | My Easy Cooking

Two Minute Stick Blender Mayonnaise Recipe | Life is a Zoo Biscuit

Cured Trout Recipe with Red Onion, Lime and Wasabi Vinaigrette | My Easy Cooking

Spaghetti with Clams and Artichokes Recipe | Janice Tripepi

Meatball Challenge Winning Recipe | My Easy Cooking

Christmas Snack Recipes for the Festive Season | My Easy Cooking

Nonna Lilly’s Christmas Biscotti Recipe | Janice Tripepi

Honey, Nut and Pancetta dressed Camembert | Janice Tripepi

South Africa's Internet Food Newspaper, Magazine and Blog