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The House of J.C. Le Roux achieved top honours at the highly regarded 2013 Old Mutual Trophy Wine Show with the trophy for best sparkling wine awarded to the prestige cuvée, Scintilla 2003. Winning awards is nothing new for this elegant J.C. Le Roux flagship. Last year the 2003 vintage triumphed as overall winner of…
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Experience the latest Fleur du Cap Unfiltered wine and salt combinations by salt aficionado Chef Craig Cormack at Die Bergkelder, the famous ‘cellar in the mountain’ cut deep into the slopes of the Papegaaiberg in Stellenbosch on Friday, 7 June 2013. Inspired by Fleur du Cap’s close affinity to nature as expressed in the Fleur…
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Give your dad the ultimate Le Good Life experience at The House of J.C. Le Roux with a special lunch this Father’s Day on Sunday, 16 June. Served at the Le Venue restaurant, Dad will have mouth-watering dishes to choose from, starting with a choice between creamy mussel and smoked snoek soup or Portuguese chicken…
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The Cape Winemakers Guild has expanded its Protégé Programme, an ongoing initiative to further young, aspirant winemakers, by incorporating the internationally-recognised Wine & Spirit Education Trust (WSET) qualifications into its 3-year mentorship scheme. The first participant in the WSET Level 3 course is Elmarie Botes, a 3rd year Protégé who begins her classes in June.…
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Hartenberg’s dedication to produce fine Shiraz spanning more than 40 years has been rewarded at the 2013 Decanter World Wine Awards in London with a Regional Gold medal. The Decanter Gold medal for the Hartenberg Estate Shiraz 2009 is the latest in a long line of prestigious awards for the producer of the world’s No.…
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OBiKWA, the adventurous, everyday range of affordable varietal wines, has stuck its neck out in London at the 2013 International Wine Challenge with a commendation for both the Shiraz and Sauvignon Blanc. These two commended 2012 Obikwa wines will slot right into your weekly dinner plans. Try the Shiraz with a quick and easy prego…
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The programme for the 2013 Pick n Pay Knysna Oyster Festival is growing, with new and exciting events joining the stable of old favourites. “Last year’s programme sported more than 100 events,” said Festival Manager Nicci Rousseau-Schmidt. “And it is already clear that we’ll top that number this year.” The Pick n Pay Women’s Walk…
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UK Trade & Investment is delighted to be organising a “Food is GREAT Britain” stand at the Good Food and Wine Show in Cape Town from 23 to 26 May 2013. The stand brings together companies involved in the ‘farm to plate’ food chain covering logistics, packaging, food and drink. The concept of the stand…
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The Cape Town Good Food & Wine Show – South Africa’s premiere food, wine and lifestyle exhibition – will play host to some of South Africa’s most celebrated chefs, authors and food bloggers who will show off their culinary skills and show that this country is right up there when it comes to international culinary…
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Back by popular demand, Constantia Glen’s delicious homemade soups served with crusty,freshly baked bread, are a must for the ultimate winter wine tasting experience on offer from May onwards at this picturesque wine estate. Available in single servings or as a trio of smaller soups, visitors can tuck into hearty Beef goulash, French onion, or…
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An exciting addition to this year’s Good Food & Wine Show is Tafelpraatjies which will celebrate the rich and diverse culture and heritage of the Afrikaans nation through its food. It’s also about stories told around the table, conversations about food, recipes, secret ingredients and the cooking methods that have been part of the Afrikaans…
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Spoil your Mom with an irresistible pairing of Sauvignon Blanc with a lemon & passion fruit tartlet on Mother’s Day, Sunday, 12 May at the idyllic Constantia Glen wine estate. This delectable pairing is complimentary for all mothers who visit the Constantia Glen tasting room situated amidst rolling vineyards with panoramic views, this Sunday. You…
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