This Chicken Thigh Recipe with Crumbed Tomatoes and Grana Padano is a remarkably easy midweek meal. All you need are a few chicken thigh fillets, some tomatoes, oregano, breadcrumbs and some Grana Padano cheese. If you do not have Padano you can easily switch to another hard cheese like Parmesan. Another way to make a…
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A slightly oddly named Asian Style Chicken “Ribs” Recipe from the Aussie Griller.
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This is an easy chicken marinade recipe using soy and brown sugar as the two primary ingredients. The recipe calls for a very high roasting heat so take note. If you are cooking fewer pieces you will be able to reduce the cooking time accordingly. The internal temperature of ready cooked chicken is 75°C. It…
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Jamie Oliver and a Parmesan Chicken Breast recipe with Parma Ham for you to try your hand at. Are you a nervous cook? I’d recommend Jamie Oliver every time, he has the style, the attitude and most importantly it genuinely comes from the heart. Simple meals produce the best results over and over again and these…
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Sticky Lemon Chicken is a very straightforward and easy recipe to prepare as Gordon Ramsay demonstrates in this video recipe. We also get to see a Gordon Ramsay Mash Potato Recipe with chopped spring onions, milk & double thick cream. If you’d just like a straight up mash you can leave the spring onions out.…
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Try your hand at de-boning a chicken before you head out to the braai with this Boned BBQ Chicken Braai Recipe by Ina Paarman.
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Tana Ramsay shares her Chicken and Butter Bean Casserole Recipe, a home cooked dinner that she prepares for Gordon & the kids. Note how she is not too concerned as to the final presentation, I wonder if Gordon ever complains. More: Chicken Recipes | Gordon Ramsay Recipes Chicken and Butter Bean Casserole Recipe | Tana…
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Peri Peri Chicken is a very easy meal to make, especially if you buy your chicken pre spatchcocked. If not follow the instructions in the video to learn how to spatchcock your own. Peri Peri Chicken Recipe Serving: 4-6 | Prep: 30 min | Cooking: 60 min Ingredients: Chicken 1 spatchcocked Red Peppers 2 roasted…
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Arthie Moore makes an authentic Butter Chicken Recipe using Ghee and for a little extra flavour, some Tandoori Paste. Butter Chicken is one of my favourite recipes and is a regular weekday meal. While I normally use butter and cream cheese for mine Arthie Moore uses the traditional ghee and then a little extra butter.…
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A Causa Limeña recipe from Keenwa Restaurant in Cape Town. Keenwa is Cape Town’s only Peruvian restaurant, which is surprising as Peruvian food has been all the rage in the US and Europe in recent times. This little recipe is a great light lunch item and a very novel way to move away from the…
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This tender juicy chicken kebab recipe is roasted in the traditional tandoori ovens at Safran Restaurant in Mauritius but at home you can make them in a very hot oven. Ramesh Bundi is the Executive Chef at Safran Restaurant located on on the idyllic Indian Ocean Island of Mauritius. If you can’t get to Mauritius…
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A fantastic Chicken Fillet Recipe with Black Mushrooms, Cream and a Napoletana Sauce from Angelo Deboni. This Chicken Fillet with Black Mushrooms, Cream & Napoletana Sauce recipe by Angelo Deboni is a great way to bring restaurant quality food to your dinner table You can also play around with the sauce adding a bit of…
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A Chicken Doner Kebab Recipe with a Mediterranean Marinade for your next Chicken Braai. A Chicken Maryland Fillet is the thigh and the leg filleted. The dark meat is preferred when making a Doner Kebab as the breast meat tends to dry out quite easily as opposed to the darker meat. To get the best…
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