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MasterChef USA: The Ultimate Cookbook

You don’t have to be a professional chef to make a gorgeous gourmet meal! MasterChef contestants’ dishes, exquisitely turned out under pressure, prove that any amateur cook can achieve excellence.

Let MasterChef: The Ultimate Cookbook help you make the leap from kitchen amateur to culinary master with tips and recipes from the show’s most creative contestants and award-winning judges. Not only will you master the basics—how to season a pan, sharpen your knives, or make the perfect steak rub—but you’ll also learn how to expand your own horizons, whether it’s with an exotic new dish or a fresh take on the perfect fillet.

Enjoy more than 100 delectable recipes and 50 gorgeous photographs. From tender venison medallions to over-the-top seared lobster with bourbon and shallots, from perfectly crisp pan-fried potatoes to a decadent apple caramel spice cake, these recipes will help broaden your food landscape and perfect your home-cooked classics.

With expert wine pairings from restaurateur and New York Times best selling author Joe Bastianich and a foreword from Graham Elliot, an award-winning chef and Lollapalooza Culinary Director, MasterChef: The Ultimate Cookbook is all you need to take the next step in your own culinary journey.

masterchef-usa

Order your copy:

Amazon: MasterChef (TM): The Ultimate Cookbook

In South Africa from Kalahari.com: MasterChef: The Ultimate Cookbook

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Avatar of Andrew Lieber (Ed)
Andrew Lieber (Ed) (have 452 posts in total)
Suffered from multiple personality disorders for the first year of Gourmet Guys. His primary personality has now taken control! Editor-In-Charge

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